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pan de salA yeast-raised bread roll made of flour, eggs, sugar and salt, widely consumed in the Philippines, especially for breakfast.
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pan de sal(Spanish) bread respectively with salt, lemon, coconut, and milk; sliced loaf bread
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pan de salcrusty white sourdough bread, taken with hot chocolate for a light breakfast.
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4 |
pan de sala yeast-raised bread roll made of flour, eggs, sugar and salt, widely consumed in the Philippines, especially for breakfast.
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5 |
pan de sala yeast-raised bread roll made of flour, eggs, sugar and salt, widely consumed in the Philippines, especially for breakfast.
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